MOTHER'S DAY SUNDAY BRUNCH- May 9th
Live Entertainment: Ellen Carlson Duo Open - !2:30pm
Sharon Jones Duo 12:30- 3:30pm
" Moms Greens Fees are FREE" on Mother' Day at The Links @ Outlook
Mother's Day offer Special Menus that includes:
Raw Bar, Prime Rib, Chilled Poached Salmon and complimentary Mimosa
All Inclusive Brunch- All Brunches include all menu items.
Fresh Fruit Station
Fresh Seasonal Fruits and assorted Homemade Pastries, Muffins, Bagels, Breads and Assorted Cereals and Yogurts.
Breakfast Buffet
- Scrambled Eggs
- Eggs Benedict (Poached Eggs with Canadian Bacon and Topped with Hollandaise Sauce)
- Eggs Mexicana (Scrambled Eggs with Peppers and Onions Wrapped in Mini Floured Tortilla Topped with Melted Cheese and Served with Salsa and Sour Cream)
- Irish Style Corned Beef Hash
- Oven Baked Home Fries
- Roasted Garlic Cheese Grits
- Boston Baked Beans With Sides of Onions
- Bacon/Sausage Links
- Country Gravy over Buttermilk Biscuits
- Stuffed French toast with sweetened cream cheese and raspberries
Omelet Station
- 2 Egg Fluffy Omelet
- Eggs Cooked to Order
- Choice of Fillings: Onions, Peppers, Mushrooms, Spinach, Tomatoes, Broccoli, Sausage, Bacon, Ham, Cheddar Cheese, Swiss Cheese, American Cheese, Pepper Jack Cheese, Havarti Dill Cheese
Carving Stations
Raw Bar offered for Easter and Mother's Day
Salads
- Fresh Tossed Garden salad with Ranch and Italian Dressing
- Spinach Salad with Dried Cranberries, walnuts, Mushrooms, Julienne Red Onions served with a Maple Bacon Dressing
Dessert Bar
Assorted Cakes,Pies, Cookies, and Brownies
Juice Bar and Coffee Station
Includes Green Mountain Coffee along with Orange, Apple, Cranberry, & Grapefruit juice.
Easter and Mother's Day Brunch
ADULTS $34.95 per person plus tax
CHILDREN $14.95 per person plus tax ( Children are 12 years of age or younger)
Kids four or younger are complimentary.
Groups of 6 or more will have seven percent tax & eighteen percent gratuity added to their bill. Note: Menu Items do change throughout our brunch season
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.